
Did you know?
Repeated heating of oils and fats during frying may lead to formation of trans fatty acids (TFA) and certain toxic substances in the oil? Don’t use the same oil for re-frying foods and always be careful when you consume fried foods outside you never know how many times the oil has been re-used.
#Tips #OilFacts #Frying #TirupatiCookingOil
Did you know? Repeated heating of oils and fats during frying may lead to formation of trans fatty acids (TFA) and certain toxic substances in the oil? Don’t use the same oil for re-frying foods and always be careful when you consume fried foods outside you never know how many times the oil has been re-used. #Tips #OilFacts #Frying #TirupatiCookingOil
Jun 29, 2015